Discover the flavors of Poland with our Taste of Poland: Wine & Appetizer experience! Join us every Tuesday and Thursday at 5:00 PM for a guided journey into Poland’s wine regions, grape varieties, and winemaking traditions.
Taste of Poland: Wine & Appetizer Experience
Led by our sommelier, you’ll taste 5 carefully selected Polish wines, paired with a variety of traditional appetizers such as cheese boards, cured meats, and small tapas.
When: every Tuesdays and Thursdays at 5:00 PM
Duration: 1 hour
Capacity: Up to 20
Price: 250 PLN / person
Located in the heart of Krakow’s historic Old Town, Pod Nosem is a Michelin-recognized restaurant that combines the elegance of classic Polish interiors with the creativity of modern cuisine. Known for its seasonal menu inspired by traditional Polish recipes, the restaurant offers a refined dining experience complemented by an extensive wine selection.
Meet Krzysztof Jania, General Manager of Pod Nosem and a certified sommelier (WSET Level 2) with over a decade of experience. Passionate about wine and storytelling, Krzysztof has visited more than 100 vineyards in Poland, engaging in countless tastings and conversations with local winemakers. His deep connection to Polish wine culture and expertise in promoting local winemaking make every tasting a memorable and personal journey.
Join us to explore the unique blend of flavors and stories that define Poland’s wine and culinary heritage in the elegant setting of our restaurant.