Pod Nosem Restaurant
Recognised by the Michelin Guide, Pod Nosem Restaurant in Cracow serves traditional Polish cuisine in new, unique combinations.
Book a table and enjoy an unforgettable culinary experience!
À la Carte Menu
Our Chef’s original à la Carte Menu will satisfy the expectations of the most demanding tasters. We care not only about an extraordinary culinary experience, but we also focus on visual sensation, aiming at stimulating all senses of our guests. The seasonal menu of Pod Nosem Restaurant in Cracow is based on carefully selected regional produce from local suppliers. This way, we can achieve exceptional and delightful flavours of our dishes.
Wine and Spirits Menu
The mysterious underground of Pod Nosem Restaurant reveals an exclusive corner – our atmospheric Wine and Spirits Cellar – where connoisseurs will find over 200 unique wine labels and exquisite spirits from around the world. Among hundreds of excellent spirit are also liqueurs produced using traditional recipes.
Try the best caviar
In our restaurant, you can try the unique taste of Polish caviar from Antonius Caviar sturgeon. We serve it in two variants – Siberian and Oscietra. This top-quality caviar is a component of many dishes in our original, seasonal menu.